Amarone’s little brother: juicy black cherry and sweet spice, firm yet silky, with a fresh, dry finish.
Full & suppleRipasso methodWith pasta & red meat
Body ●●●●○ Freshness ●●●○○ Tannin ●●●○○ Sweetness ●●○○○
Novaia · Valpolicella Ripasso Classico Superiore DOC (Veneto, Italy) · Corvina, Corvinone, Rondinella · 2023 · 16–18 °C
Food pairing: Red meat, game ragout, mushroom risotto.